Nourishing substitute for pasta or rice.
Quinoa has become a favored health food. No matter if parve, gluten- or dairy-free, these high in dietary fiber and laden with protein, vitamins & minerals seeds are great for those on restricted diets. Try substituting our gourmet quinoa in your organic rice or pasta dishes. The fluffy, creamy, yet crunchy and slightly nutty flavor gives your recipes the extra pep, making your family ask for seconds. Quinoa is actually a seed and not a grain. Yet it cooks and bakes like grain, making it an ideal candidate for swapping out this healthy seed for rice and pasta. Use it in your salads, soups or sushi!
Substitute for rice, used for baking, salads and desserts.
Add these seeds to your survival stash since prepping quinoa is a breeze – it cooks in just 15 minutes! Your yummy quinoa can be refrigerated and used throughout the week. Better than canned food!